Mas Ballis 2023

A sensory journey through the vineyards of Lladó – Alt Empordà, where each bottle tells a story of passion and dedication.

We present the wine
MAS BALLIS 2023

With a production limited to 2,204 bottles, this elegantly expressed red wine combines 75% Grenache Noir and 25% Syrah, offering a unique experience in every sip.

Technical Data Sheet

Area

Lladó – Alt Empordà

Type of wine

Red wine with elegant expression

Limited production

2,204 750 ml bottles

Variety

75% black grenache and 25% syrah

Agriculture

Ecological

Harvest date

1/09/22

Bottling date

27/03/23

Fermentation

INOX - French oak barrels

Alcoholic Degree

13.05% vol.

Ph

3.52

residual sugar

0.25 g/l

total acidity n.

3.5 grams/liter

Soil type

franc - clayey, clayey

altitude

273 meters above sea level

orientation

northwest southeast

rainfall

364 mm /year 2023

Preparation

For this first harvest, production has been limited with a yield of less than 3,000kg/Ha. Both varieties were harvested manually with 12kg boxes on September 1st, with optimal ripening and health status.

Fermentations were carried out for 16 days in stainless steel tanks at low temperature and maceration with controlled pumping over to preserve the primary varietal aromas. Malolactic fermentation was carried out and a third of the wine was aged in 2nd year French oak barrels. The wine was clarified and filtered on March 15 before bottling.

Sensory characteristics

Cherry red color with medium layer, intense aroma of red fruits and subtle oak nuances.

On the palate, the wine is fresh and elegant, with soft, sweet tannins that provide good evolution and persistence.

The finish is long and harmonious, leaving a pleasant and balanced feeling.

food pairing recommendations

The Mas Ballis 2023 Wine is ideal to accompany light meats, rice and pasta. It also pairs perfectly with cheeses and cold cuts, providing a complete and satisfying gastronomic experience.

Vineyards with soul

And now there is nothing more to add. May you enjoy the bottle of Mas Ballís with the ritual of the happy communion of people when we toast to the best for everyone.

Our slogan “Vineyards with soul” tells us the passion and dedication we put into each bottle and all the people from the friendly farmers, the winegrowers, the school students, our winemakers who have participated in this project that is taking off towards the future.